New Year’s Eve

New Year's Eve 2017

HAT TAVERN

Sunday, December 31, 2017

GRAND NEW YEAR’S EVE PACKAGE 2018

Package Includes

Deluxe Hotel Room for Two with Free Parking

3-Course Dinner for Two

Full American Breakfast the next day in the HAT Tavern Restaurant

Live Music & Dancing with the Mike Oregano Trio

Champagne Toast at Midnight

Party Favors & Noise Makers

$399 for 2 people with 5-Hour Full Open Bar – Inclusive of Taxes & Gratuity

$299 for 2 people without Open Bar – Inclusive of Taxes & Gratuity

New Year’s Eve Menu

Appetizer

(Choose One)

Lobster Bisque

Quinoa & Butternut Squash Salad

Arugula, Dried Cherries, Honey Thyme Vinaigrette

                                   Jumbo Shrimp Sauté                                  

Chipotle Lemon Garlic Butter Sauce

Meatballs

House Made Veal, Pork & Beef Meatballs

Tomato Gravy & Grated Parmesan

Entrée

(Choose One)

Herb Crusted Rack of Lamb

Whipped Potatoes, Haricot Verts, Merlot Jus

Broiled Salmon Fillet

Grilled Vegetables, Yellow Rice, Lemon Butter Sauce

Filet Mignon & Lobster Tail

Potato Purée, Haricot Verts, Drawn Butter

Pan Roasted Free Range French Cut Chicken Breast

Whipped Sweet Potatoes, Haricot Verts, Pan Gravy

Dessert

(Choose One)

New York Style Cheese Cake

Macerated Fresh Berry Compote

Truffles & Chocolate Covered Strawberries

Advanced Reservations Only.  Must be reserved by Thursday, December 28th

Please call 908-273-7656 and ask for Walter to book your package today

 

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