


29.95/Adult
16.95/Child (4 - 12 years old)
Under 4 Years Free
Cold Buffet Display Station
Sliced Seasonal fresh Fruits
An Assortment of Imported & Domestic Cheeses
Cold Antipasto Platter
Potato Salad, Pasta Salad
Grilled Vegetable Platter with Balsamic Vinaigrette
House Smoked Salmon Platter
Additional Assorted Salads to be specified by the Chef
A Selection of Assorted Breads Served with
Butter, Cream Cheese, and Preserves
Seafood Station
Shrimp, Oysters & Crab Claws and Whitefish Caviar
Toast Points, Capers, Chopped Red Onion, Chopped Egg & Cocktail Sauce
Omelet/Waffle Station
Omelets made to order with your choice of fillings
Waffles, Sausage & Bacon
Carving Station
Roasted Prime Rib of Beef
Au Jus & Horseradish
Hot Chafers
Chef's Choice of the Following Dishes:
A Chicken Dish (i.e. Chicken Piccata)
A Fish Dish (i.e. Salmon Filet)
A Starch (I.e. Chef's Choice of Pasta, Rice or Potatoes)
A Vegetable Dish (i.e. Sautéed Vegetable Medley)
Dessert Station
An Assortment of Cakes, Cookies & Pastries from our Pastry Shoppe
The Brunch includes a glass of Champagne, Bloody Mary or Mimosa
As well as Juices and Coffee
The Grand Summit Hotel | 570 Springfield Avenue, Summit, NJ 07901 | Phone: (908)273-3000 - Fax: (908)273-4228
